Catherine A. Garretson-Bilnoski
All contributors in Allergies
Condiments For Sufferers of Celiac's Disease
In: Food Allergies
By: Catherine A. Garretson-Bilnoski
The dietary restrictions associated with Celiac's can be a challenge. This article is designed to inform sufferers of Celiac's of their condiment choices. more...
By: Deborah Mitchell
One of nature's antihistamines can relieve symptoms of hay fever and seasonal allergies. more...
Nutritious Gluten-free Apple Snacks For Kids
In: Food Allergies
By: Stella Walsh
These gluten-free snacks can give kids the health benefits of apples while providing a treat between meals. They are simple and nutritious snack ideas. more...
In: Food Allergies
By: Hayley Nichols
Food allergy testing can be done using blood samples or skin-prick tests. Other methods are bio-electronic regulatory medicine and bionetics, but these are not proven. more...
Hay Fever & Injections On The NHS
By: Asia Yousaf
What is hay fever, what causes hay fever, what should you do if you think you have hayfever, is there an injection available on the NHS and who qualifies for this? more...
In: Food Allergies
By: Stella Walsh
When a person is diagnosed with celiac disease, it is not just a matter of finding out what is acceptable to eat. Emotions and attitude are also important considerations. more...
In: Food Allergies
By: Stella Walsh
People with celiac disease cannot consume pasta that contains gluten. They must use a substitute, gluten-free pasta to prepare meals like this gluten-free goulash recipe. more...
In: Food Allergies
By: Stella Walsh
Use this gluten-free carrot muffin recipe to enjoy the health benefits of carrots at any time of the day. They are simple to make and taste delicious. more...
In: Food Allergies
By: Stella Walsh
This nutritious gluten-free banana muffin recipe allows people with a gluten allergy to gain the health benefits of bananas. This recipe is easy to make and tastes great. more...
Sun Protection for Allergic Skin
By: Hayley Nichols
Allergic reactions to sunscreen lotions are caused by overreaction to the chemicals they contain. Fortunately some brands are suitable for allergy-prone skin. more...